Egg Fry

Boiled Egg - 4 cut into 2 halves
Mixed Chilli powder - 1 1/2 Tbsp ( Kulazhmbu milakai thool)
Ginger Garlic Paste - 1/2 tsp
Vinegar - 1 tsp
Salt and Oil as required.


Method :
1.In a bowl add chilli powder, Ginger Garlic Paste ,vinegar,salt and little water and make it into a paste.

2.On other end put tawa to the stove and heat it with 2 t0 3 tbsp of oil.

3. Dip the eggs in chilli batter and put into tawa when its heated up and wait for the sides to roast, then turn it around and wait for few more mins for the other sides to roast.

4. Serve with any Kind of Rice varieties.

Dry Fruits and Nuts cake

Maida - 1 cup
Sugar - 1/2 cup
butter - 1/4 cup
Egg - 1
dry fruits and nuts - 1/2 cup ( I used Dates,cashews, Badam, Pista and Raisins)
Elachi Powder - 1 tsp
Vanilla essence - 2 drops
Milk - 1/2 cup
Baking Powder - 1 tsp
Cooking soda - 1/2 tsp


1. Cream butter and sugar together, Add egg and milk and mix again.

2. Sieve flour, baking powder and cooking soda and add it to the the above mixture.

3.Add few drops of vanilla essence and mix again.

4. Add the chopped nuts and mix it.

5. Make a smooth batter, Greese a cake tin with butter and pour this mixture.

6. Keep it in the oven and again I used the tandoor to make it.

7. Then remove it from oven, slice it and serve.

Eggless Chocolate cake with Choco chips

Maida - 1 cup
Sugar - 1/2 cup
butter - 1/4 cup
Milk - 1/2 cup
cocoa powder - 1-2 tbsp
Baking Powder - 1 tsp
Cooking soda - 1/2 tsp
Choco chips - 1/4 cup

1. Cream butter and sugar together, gradually add milk and mix again.

2. Sieve flour, baking powder and cooking soda and add it to the the above mixture.

3. Make a smooth batter, Greese a cake tin with butter and pour this mixture.

4. I did this Cake in Electric tandoor in Baking Mode. You may try the same in your convection oven as per your Oven instructions. If Microwave then keep it for 3 mins on High.

5. Then remove it from oven, slice it and serve.