Boiled Egg - 4 cut into 2 halves
Mixed Chilli powder - 1 1/2 Tbsp ( Kulazhmbu milakai thool)
Ginger Garlic Paste - 1/2 tsp
Vinegar - 1 tsp
Salt and Oil as required.
Method :
1.In a bowl add chilli powder, Ginger Garlic Paste ,vinegar,salt and little water and make it into a paste.
2.On other end put tawa to the stove and heat it with 2 t0 3 tbsp of oil.
3. Dip the eggs in chilli batter and put into tawa when its heated up and wait for the sides to roast, then turn it around and wait for few more mins for the other sides to roast.
4. Serve with any Kind of Rice varieties.
No comments:
Post a Comment